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美點美食 Gourmet Treasures from the Far East: Delicious Cooking
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美點美食 Gourmet Treasures from the Far East: Delicious Cooking from a Hong Kong Kitchen
這本中英文對照的<美點美食>基本原則是用最便宜的材料, 在最短的時間裡, 以最簡單的方法和廚房用具, 來烹調出美味的菜肴和點心。
度量單位為美國的杯或茶匙,湯匙, 而非亞洲的公克公斤。 參與統籌此這食譜的人, 都 親嘗過其中的菜式, 確實知道這是美點美食, 不需七彩圖片來說服。這出版的福音機構希望藉著出版食譜, 鼓勵讀者們 親嚐另一美食--天糧﹕ 「你們要嚐嚐主恩的滋味,便知道他是美善」
點心方面 有 馬拉糕, 豆沙鍋餅, 西米布丁, 日本麻薯, 蔥油餅,豆沙年糕等18樣美味點心。 家常菜有 梅菜扣肉, 酸辣湯, 西湖牛肉羹,三杯雞, 海南雞飯等23樣菜 式。書後還有20頁烹調秘訣,全書125頁。。
" Taste and see that the Lord is good..." People who come back from Hong Kong always praise the food there. This is a Chinese-English cooking book edited by a group of mission-minded Christians in the U.S. who were originally from Hong Kong. They have two missions in mind: First, they have tasted the foods and followed the recipes and know the dishes are delicious, so they want to recommend them to you even without any fancy names or beautiful pictures.
The second mission is the hope that our readers will also taste another kind of food--spiritual food. They have tasted and experienced that God is good and you can taste the same peace and joy from above too.
The basic principle of this cookbook is this: use the cheapest ingredients, the least amount of time, and the simplest methods and tools to create delicious dishes. I like this book because it uses western measurements like cups, tea spoon or tablespoons, is bilingual, and because all the ingredients are available in the U. S. They are good potluck (we call it "pot providence") dishes.
There are 18 Chinese desserts, 23 family dishes, and 20 pages of cooking secrets. Total 125 pages.
The desserts include Malay Cake, Chinese New Year Red Bean Cake, Fried Tapioca Pudding, Green Onion Pancake, Janpnese Mochi etc. The dishes include Baked Spare Ribs, Hot & Sour Soup, West Lake Beef Soup, Chicken Thigh in Potato Paste, Filipino Style Roasted Chicken, Saute Chicken Asparagus in Garlic Sauce, Cucumbers Stuffed with Fish Paste, Hainan Chicken Rice, etc
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